While most agree the pies are vegan, that's not without caveats

The ambiguity surrounding whether McDonald's Apple Pies are vegan stems largely from the chain's own language on its FAQ page. Confusingly, McDonald's claims that the pies contain no animal-derived ingredients (which aligns with the definition of vegan food), yet they only explicitly label them as "safe for vegetarians." For vegans, this lack of clarity is a familiar issue—being vegetarian does not automatically mean a product is vegan. Fortunately, a closer look at the ingredient list reveals that there are no milk, eggs, or other animal-derived components.
However, it's important to note that while McDonald's fries its pies in dedicated vats, the company acknowledges a slight risk of cross-contamination with oils used for cooking meat products. Additionally, there is some online discussion regarding the source of the L-cysteine, an amino acid used as a dough conditioner in the pies. Reports from The Vegetarian Resource Group indicate that McDonald's Apple Pies may contain L-cysteine derived from unspecified animal sources. This additive is commonly found in various foods and can sometimes originate from materials like duck feathers or even human hair.
If you are strict about avoiding any animal products, you might want to skip this dessert just to be safe. However, if these grey-area issues don't deter you, feel free to enjoy this flaky, sugary treat as part of your expanding list of easily accessible vegan fast food options.
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