Other ways you can easily cook perfect rice

While cooking rice on the stovetop is the most popular method recommended on most packaging, there are several alternatives if you don't have a rice cooker. One option is using a slow cooker, which is ideal for preparing large quantities of rice or for making leftovers that can be turned into fried rice later. Cooking a cup of rice—yielding about three cups when done—will take approximately 1½ to 2½ hours on high heat, with occasional stirring.
If you're looking for a faster approach, a pressure cooker can prepare white rice in just 15 minutes and brown rice in 20, similar to the time required by a rice cooker. Interestingly, the Instant Pot offers a recipe on their website that cooks a cup of rice in only nine minutes at high pressure. Additionally, some pressure cookers come with a rice setting that allows you to cook rice quickly at a 1:1 water-to-rice ratio.
While using a microwave to cook rice can be simpler than using a slow cooker or pressure cooker, these alternatives are useful to consider, especially when you're preparing a large meal and need your microwave for other tasks, like steaming vegetables.
Recommended

The Best And Worst Frozen Vegetables To Cook In The Air Fryer

The Baking Tool That Helps You Check Fish For Doneness

The Midea Two Zone Air Fryer Brings Dual Meal Cooking To A Single Appliance

Make Your Own Sweet And Savory Plantain Chips In The Air Fryer
Next up