Enough wings for everyone to have at least eight

Planning for at least 12 wings per person provides a comfortable buffer to accommodate guests who may fill up on other foods, those who aren't fans of chicken wings, and those who can't get enough of them. If your group is known for their hearty appetites or if there won't be many other food options available, consider ordering an extra dozen wings. Keep in mind that 12 refers to whole wings; each person could also enjoy 20 flats and 12-16 drumettes. It's always wise to err on the side of caution when determining how many wings to order. Having too many wings is preferable to having too few, and you'll have up to four days to enjoy any leftovers.
Depending on your grocery store, you can expect to pay just under $4 per pound for whole chicken wings. If you're preparing the wings yourself, the cost will be slightly less than $8 per guest. For $100—less than the price of a catering platter from some wing restaurants—you can make enough wings to serve 12 people with plenty to spare. You can also save money by whipping up your own buffalo sauce.
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