How to avoid air fryer smoke in the first place

Positioning your air fryer correctly can enhance safety while cooking, but it's crucial to minimize smoke emissions from the start. Regular cleaning is essential to prevent this issue. Residual burnt crumbs and oils can cause your air fryer to emit smoke consistently, so make it a habit to clean it thoroughly after each use to avoid one of the most common pitfalls.
While some smoke or steam is typical, excessive amounts may indicate that food has fallen through the basket and is burning, or that you've overloaded the fryer. Always ensure the area beneath the basket is clear to allow for proper air circulation, and avoid placing large items there. To further reduce smoke, consider using foil or parchment paper beneath your food to catch any drips that could burn. These liners will help trap excess oils before they become problematic.
Lastly, always apply a light coating of oil with a high smoke point, such as avocado, peanut, or sesame oil. These oils can withstand higher temperatures without producing as much smoke as other fats. (Be sure to steer clear of cooking sprays, as they can seriously damage your air fryer.)
Other important air fryer tips you probably haven't thought about

Taking precautionary steps is always wise, but any fryer can produce smoke, so it's helpful to have a few additional air fryer tips ready. If you're still having trouble reducing the smoke from your appliance, we have some suggestions that may assist you. For one, preheating your air fryer can shorten cooking times, which reduces the likelihood of smoke developing.
Additionally, shaking the air fryer basket regularly during cooking can help ensure that your food cooks evenly, preventing any burnt pieces from falling to the bottom and creating smoke. This technique also promotes air circulation, preventing it from getting trapped and escaping outside the basket.
Lastly, if you're uncertain, it's a good idea to keep your air fryer positioned under your stove hood. Since these fryers are relatively new, we still have much to learn about their smoke and its impact on our health. It's always better to err on the side of caution, so keeping your fryer in this optimal spot is advisable.
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