Growlers are popular for transporting beer

Growlers have existed for a long time, but the contemporary version is primarily linked to beer rather than any other beverage. The word "growler" may sound amusing, but it actually has significance. When liquid is carried in a growler, it sloshes around inside the container, which can release some of the carbonation. This creates a subtle growling sound that escapes from the cap, leading many to believe this is how the term "growler" originated. It was a more modern solution for transporting liquids compared to the jugs and buckets used in the 1800s.
In the late 1980s, Otto Brothers Brewery in Wyoming helped popularize the growler as a means of transporting beer without relying on bottles or cans. Gradually, this vessel gained traction, and today it is almost exclusively associated with beer. Once filled, a beer growler is best enjoyed within about seven days, although it can remain fresh for up to two weeks. For optimal storage, keep it in the refrigerator and avoid exposing it to excessive light.
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