Let Costco's Massive Serrano Ham Leg Steal The Show At Your Holiday Party

Elevate your holiday celebrations with Costco's massive Serrano ham leg, a centerpiece that's sure to impress your guests. This exquisite Spanish delicacy offers a rich, savory flavor and is perfect for those who appreciate fine cured meats. The Serrano ham leg is air-dried for a period that enhances its deep, complex taste, making it a luxurious addition to any festive gathering. Its sheer size and presentation make it not only a culinary delight but also a conversation starter, adding an element of spectacle to your party. Serving the ham is an experience in itself, as you can carve slices directly from the leg, allowing guests to savor the freshly cut, melt-in-the-mouth texture. Pair it with a selection of cheeses, olives, and crusty bread for a complete charcuterie experience. The ham’s versatility also means it can be incorporated into various dishes, from tapas to pasta, enhancing your holiday menu with a touch of authentic Spanish flair. Whether you're hosting an intimate dinner or a large festive gathering, Costco's Serrano ham leg promises to be a standout feature, offering a unique blend of tradition, taste, and elegance that will leave a lasting impression on your guests.
Advertisement

How to serve and savor your serrano ham

In Spain, serrano ham is typically sliced paper-thin and enjoyed on its own, layered in sandwiches, or served in tapas bars as a savory snack that pairs well with drinks. Its versatility is nearly limitless. Costco offers a $99 package that includes a "cuchillo jamonero," or carving knife, along with a ham stand known as a "jamonera" — a striking centerpiece for any festive gathering. Arrange the ham leg on a buffet table alongside a platter of pre-sliced ham, cubed cheeses, Marcona almonds, crusty baguette slices, olives, and pickles, and watch your guests rave about the spread. But what happens once the celebration concludes?

After making the initial cut into the ham leg, be sure to save the fat you removed, as it helps to preserve the meat for a longer duration. However, keep in mind that you only have about 4 to 6 weeks before it begins to dry out, and freezing it can compromise its texture and flavor. So, it’s time to get inventive! Slice it up to elevate your Cuban sandwich game, or cube it for a healthier option like ham and feta egg white bites. You can also pair it with sliced peaches and blue cheese for a gourmet tapas experience, or layer it in grilled cheese sandwiches with Spanish Manchego or pimento cheese. Once you start exploring the various ways to enjoy this delectable treat, you'll discover the possibilities are truly endless.

Recommended

Next up

Advertisement