Perfectly fold your paper coffee filter

When you fold your cone-shaped coffee filter back and forth, you'll notice that one side of the paper is soft while the other is firm. Start by folding the bottom crease of the filter up towards the softer side, then do the same with the long side. This technique will create an ideal pouch for your coffee grounds and strengthen the softer side of the filter.
For most coffee makers, a simple crease along the bottom and the long side of the filter will be adequate. However, if you have a particularly unique coffee machine that isn't a standard drip or pour-over model, it's best to check the instruction manual to determine the appropriate filter to use, as a folded cone may not be suitable. These specialized filters are designed for various applications and can fit nearly any machine, but not all will work perfectly.
Another effective method to ensure that these sturdy paper filters fit well in your coffee maker is to rinse them with warm water before placing them in the chamber. This process will help soften the paper and remove any residual paper flavors, which is why it's important to wet your coffee filters after folding them.
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