History of the transfusion

The origins of this classic beverage remain somewhat unclear, but one individual who significantly contributed to its popularity is the late President Dwight D. Eisenhower. He was known to enjoy this drink after a round of golf. Some speculate that he may have even been its creator, or that it was crafted by someone else based on his description of the drink he desired. Regardless, he brought it into the limelight during the 1960s, after his presidency, while spending his days playing golf at his California country club.
The name "transfusion" likely alludes to its potential to alleviate hangovers. The drink's components include electrolytes for rehydration and ginger, typically in the form of ginger ale, to ease stomach discomfort and combat nausea—making it a popular choice for those looking to recover after a night out. If grape juice and ginger ale aren't to your taste, you can substitute other juices like cranberry or white grape juice, and replace ginger ale with Sprite, club soda, tonic water, or seltzer. However, to truly qualify as a transfusion, it should include its original ingredients.
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