The Canned Tomato Problem You Can Solve With Kitchen Shears

Canned tomatoes are a staple in many kitchens due to their versatility and convenience. However, dealing with them can sometimes be a bit tricky, particularly when it comes to breaking them down into smaller pieces for cooking. The tomatoes in the can are often whole or large chunks, which can be inconvenient if the recipe calls for diced or crushed tomatoes. A simple solution to this common kitchen problem involves the use of kitchen shears. Once the can is opened, instead of transferring the tomatoes to a cutting board or using a knife, you can directly insert the kitchen shears into the can. Snipping the tomatoes with the shears allows you to quickly and efficiently cut them into smaller pieces right in the can, reducing mess and saving time. This method also minimizes the risk of accidental spills that can occur when transferring tomatoes to other containers. Kitchen shears provide a practical, clean, and effective way to manage canned tomatoes, making meal preparation easier and more efficient. This simple technique can be a game-changer for those who frequently use canned tomatoes in their cooking, streamlining the process and ensuring the perfect texture for any dish.
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How to dice canned tomatoes with kitchen shears

Dicing tomatoes directly in the can can save you significant time during both the cutting and cleanup processes. This method also helps prevent your cutting board and countertops from becoming stained with the red lycopene found in tomatoes. The technique is quite straightforward: Start by opening the can as you normally would, then insert your kitchen shears into the can with the tips pointing downward. If there's a lot of juice, you may need to pour some out first to avoid overflow when inserting the shears.

Next, cut the tomatoes while they remain in the can. You may need to maneuver the shears around to ensure you chop all the tomatoes. Afterward, give the contents a stir to confirm that everything is diced, and trim any larger pieces that remain. Once your tomatoes are diced, you can use them as your recipe requires, allowing you to seamlessly continue with the next steps of your dish without any concerns about cleanup or mess.

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