The Creamy Addition That Sweetens Your Matcha With Ease

Creative uses for coffee creamer-kissed matcha

Coffee creamer-infused matcha is an excellent choice for sipping any time of day—morning, afternoon, or evening (just keep an eye on the caffeine!). But that's only the beginning. If you think creatively, there are numerous ways to incorporate this creamy, sweetened matcha beyond just enjoying it on a leisurely Sunday.

Try soaking oats in this delightful creamer-infused drink for a breakfast of unforgettable matcha almond overnight oats. The result is a thick, creamy, and indulgent on-the-go meal, featuring sweet and earthy notes that can be enhanced with fresh strawberries, slivered almonds, and a drizzle of honey or maple syrup. You can also add a splash of matcha with coffee creamer to enrich a berry smoothie, creating a more satisfying, creamy, and earthy fruit beverage.

Don’t hesitate to experiment. Substitute some liquid in recipes like pancakes, waffles, and cinnamon rolls with the extra creamy matcha for a luxuriously soft texture and a touch of complex sweetness. How about making matcha ice cream for a unique umami-rich dessert or a thick matcha and coffee creamer pudding for a delightful spoonable treat? The next time you find yourself bored with your usual tea routine, embrace the rich elegance and versatility of matcha combined with coffee creamer.