The Red Flag You Shouldn't Ignore In Your Grocery Store's Refrigerated Cases

When navigating the aisles of your grocery store, especially the refrigerated cases, it's crucial to pay attention to certain red flags that could indicate potential issues with food safety. One significant warning sign is the presence of condensation or frost build-up inside the refrigerated units. This could suggest that the cooling systems are not functioning correctly, leading to fluctuating temperatures that can compromise the quality and safety of perishable items. When refrigeration units are not properly maintained, they may not keep food at the required safe temperatures, potentially allowing harmful bacteria to grow. Shoppers should also be wary of products that feel warmer than usual, as they could have been exposed to improper temperatures. Another concern is unusual or off-putting odors emanating from the cases, which might indicate spoiled or expired products. Expired items or those with damaged packaging should also be approached with caution, as they may have been subjected to temperature abuse. Being vigilant about these signs helps ensure that the food you purchase is safe and of high quality. If you notice any of these red flags, it's wise to alert store personnel and consider shopping elsewhere if the issues persist.
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Condensation is a sign of faulty refrigeration

Along with refrigerated items having a specific temperature requirement, frozen foods also need to be stored at temperatures below 0 degrees Fahrenheit. If any of these food products appear wet, it's advisable to avoid purchasing them.

"If items are sweating in the refrigerator, it may indicate an incorrect temperature," Sue A. James, MS, RDN, LDN, explained to Real Simple. She also emphasized the importance of ensuring that all freezer doors in the store are properly closed and sealed. "If the doors don't close correctly, warm air can enter, preventing the food from maintaining the right temperature."

Even if you don't see condensation on your refrigerated items, it's crucial to remain cautious when selecting perishable groceries. A quick way to ensure food safety while shopping is to check expiration dates on any refrigerated or frozen products. If an item is past its expiration date, take it to the service counter.

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