master-cooks | The Science Behind Why You Love Dipping Fries Into Milkshakes

The combination of dipping fries into milkshakes might seem unusual, but it actually has a scientific basis rooted in sensory experiences and flavor contrast. At the heart of this culinary pairing is the concept of taste and texture contrast, which enhances the overall eating experience. Fries are typically salty, crispy, and warm, while milkshakes are sweet, creamy, and cold. The contrast between these elements creates a complex sensory experience that many find pleasurable. Salt enhances sweet flavors, which is why adding a salty fry to a sweet milkshake can intensify the shake's sweetness. This is because salt can suppress the perception of bitterness, allowing the sweetness to shine through more prominently. Additionally, the combination of hot and cold, along with the interplay between crunchy and smooth textures, stimulates the brain and adds an element of novelty to each bite. Moreover, fats, sugars, and salts are known for their ability to trigger the brain's reward system, releasing feel-good chemicals like dopamine. This reaction can explain why some people find the combination of fries and milkshakes particularly satisfying, as it creates a pleasurable sensory overload that leaves a lasting impression.

The principles of pairing fries with milkshakes

Striving for balance is a common theme in cooking, as is the concept of creating a dish with a variety of textures. These elements are often the most gratifying because they help avoid palate fatigue from repetitive flavors and prevent overwhelming the senses with a single type of taste or texture. In this sense, each crispy, shake-coated fry remains just as thrilling as the last.

Of course, other influences may also come into play. For instance, nostalgia can significantly impact the pairing of certain treats, sparking cravings for specific items that evoke memories or feelings of comfort. The fact that french fries and milkshakes are typically found together at the same venues contributes to the popularity of this combination—it's a pairing that emerged from cultural circumstances and simply gained traction. That said, it’s likely that some culinary innovator would have eventually discovered this perfect duo.

The Science Behind Why You Love Dipping Fries Into Milkshakes

The principles of pairing fries with milkshakes

Recommended

Next up