master-cooks | There's A Right Way To Add Ice To A Negroni

Mastering the art of making a Negroni involves more than just perfecting the balance of gin, vermouth, and Campari. The manner in which ice is added plays a crucial role in achieving the ideal drink. Using the right type of ice is essential; large, clear ice cubes are preferred as they melt slower and dilute the drink less, preserving the robust flavors of the cocktail. Start by chilling the glass to maintain the cocktail’s temperature longer. When preparing the Negroni, fill the mixing glass with ice and stir the ingredients thoroughly. Stirring, rather than shaking, ensures a silky texture and prevents over-dilution. Once mixed, strain the cocktail over fresh ice in the serving glass. This step is crucial as using fresh ice helps maintain the drink’s chill and prevents it from becoming too watered down. The final touch is to garnish with a fresh orange peel, which adds a citrusy aroma that complements the drink’s bittersweet profile. By paying attention to these details, you can enhance the drinking experience and enjoy a perfectly balanced Negroni.

Not all ice is created equal

Just as you need to decide whether to stir or shake your cocktail—stirring is the way to go for a Negroni—you also have to consider the type of ice to use. Cocktails like Moscow mules, mint juleps, and various tiki drinks are best enjoyed with crushed ice due to its rapid cooling ability and quicker dilution. On the other hand, drinks like the Tom Collins typically call for standard cubed ice. However, for spirit-forward cocktails such as the Negroni, Old Fashioned, or Boulevardier, opt for larger ice pieces.

Speaking of home, using an extra-large cube or a large ice sphere not only ensures your Negroni is perfectly diluted but also adds a touch of elegance, reminiscent of the upscale versions found in high-end bars. You can easily find molds for large ice cubes and spheres online. In a pinch, you could use three to four regular-sized ice cubes, but if you're investing time, money, and effort into crafting the ideal Negroni, it's worth purchasing ice molds. Don't let something as seemingly simple—yet crucial—as the type of ice you use spoil your drink.

There's A Right Way To Add Ice To A Negroni

Not all ice is created equal

Recommended

Next up