Ways to clean your cutting board with baking soda
Along with using baking soda and water, you can mix baking soda with lemon juice and kosher salt to create a paste for scrubbing the surface. The citric acid in lemon juice acts as a natural cleaning agent, and lemons also contribute a higher pH level. This combination of baking soda and lemon is effective for both cleaning and deodorizing. You can use bottled lemon juice or squeeze fresh lemons directly onto your board; the leftover lemon peels make excellent scrubbing tools. Then, add kosher salt to create an abrasive cleaning solution that effectively removes grime.
Hydrogen peroxide is another popular cleaning agent that can be used alongside baking soda and sometimes dish soap. Mix these ingredients in a small bowl (avoid using a sealed container to prevent any risk of explosion) and apply the mixture to your cutting board. For optimal stain removal, let it sit overnight.
While there are various household products that can be combined with baking soda, be cautious with certain chemicals like ammonia, alcohol, and chlorine bleach, as they can react dangerously. Always verify that the agent you plan to mix is safe.
You can perform these baking soda treatments daily or occasionally, depending on how frequently you use your cutting board. Regardless of the material—be it plastic, wood, or another type—baking soda will keep your cutting board smelling fresh and looking like new.
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