Top Your Next Burger With A Slice Of Cheese That's Also Perfect For Grilling

Elevate your burger game with a slice of cheese that's not only delicious but also expertly crafted for grilling. This cheese, designed to withstand the heat, maintains its shape while delivering a creamy and rich flavor that perfectly complements the savory notes of a well-cooked patty. Its unique formulation prevents the dreaded cheese melt-off, where it slides off the burger before you can even take a bite. Instead, it forms a delightful crust, adding a subtle crunch and enhancing the overall texture of your burger. This grilling cheese comes from a blend of high-quality ingredients, ensuring that each slice is packed with robust flavors. Whether you prefer a sharp cheddar tang or the smoothness of gouda, there's a variety to suit every palate. Ideal for backyard barbecues or casual indoor grilling, this cheese slice transforms an ordinary burger into a gourmet experience. It pairs beautifully with a range of toppings, from caramelized onions to crispy bacon, allowing you to customize your burger to perfection. Easy to use and melt-resistant, this cheese is a must-have for any burger enthusiast looking to impress friends and family with their grilling prowess.
Advertisement

How to create an unexpectedly perfect cheeseburger with halloumi

It's essential to clarify that if you're aiming for a gooey texture or an Instagram-worthy cheese pull with your cheeseburger, halloumi isn't the right choice. Instead, halloumi shines when your burger needs an extra dose of meaty, salty richness. If you're considering adding halloumi to a classic beef burger (or even better, a lamb burger), be sure to slice it thinly before grilling; otherwise, you'll end up with a towering burger that's difficult to manage.

Thick slices of grilled halloumi are fantastic on turkey burgers that could benefit from a touch of salty, smoky umami. Instead of traditional ketchup or mustard, whip up a zesty lemon aioli and pair it with fresh greens like arugula for a Mediterranean-inspired burger that's incredibly satisfying. Grilled halloumi steaks also complement mushroom or black bean veggie burgers, adding weight and flavor with their salty goodness. Top your halloumi burger with a spoonful of parsley, garlic, and vinegar chimichurri to elevate the flavors, and you might find you don't even miss the meat.

Recommended

Next up

Advertisement