Travel hacks so your eggs don't crack

Your main concerns may revolve around discovering the finest dining spots while traveling or finding ways to cut food costs on your journeys. However, it's equally important to know how to bring back any delicious souvenirs you come across. Maybe you've been staying on a farm and want to take some fresh eggs home, or perhaps you're bringing your favorite local eggs with you because you can't bear to be without them.
The easiest and most straightforward solution is to pack them in a standard egg carton. To avoid any broken shells, you can wrap the eggs in paper towels, cushion them with clothing, or secure them in bubble wrap. It's also crucial to remember that eggs should not be left at room temperature for more than two hours. In the U.S., it's advised to keep eggs away from temperature fluctuations to minimize the risk of salmonella. Unless you have a temperature control system, it may be wise to leave your eggs behind when flying.
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