Make sure to properly store your prepped meals
After you've divided your Costco meals into portions, the last thing you want is for them to spoil before you get a chance to enjoy them. To maintain their freshness, it's essential to place your portions in airtight containers and store them in the refrigerator at just below 40 degrees Fahrenheit to inhibit bacterial growth and spoilage. Ideally, keep the meals on the middle shelf towards the back of the fridge. Avoid storing them in the door, as this area is more susceptible to temperature changes. If you're cooking the food before portioning—such as with Costco's pot pies—allow it to cool down before placing it in the fridge or freezer to minimize moisture buildup in the container.
Remember that the FDA recommends consuming most refrigerated items within 3 to 4 days, so it's wise to freeze any portions you won't eat within that timeframe. When you're ready to thaw something, do so in the refrigerator overnight rather than on the counter, as the latter can encourage bacterial growth. Additionally, if you're portioning a pre-made salad, place a paper towel beneath the lettuce to absorb excess moisture and keep it from wilting. Keep the dressing separate until you're ready to serve.
While there are numerous meal prep tips for home cooking, for Costco shoppers, ready-made meals offer a fantastic way to reduce cooking time and save money. By storing your portions properly, you can have a delicious meal ready to go any day of the week.
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