How To Make Sure You Get The Freshest Perishables Possible At The Grocery Store

Check the dates on all your perishables

Selecting your perishable items from the back of the shelf is a good strategy for ensuring you receive the freshest products. However, it's still important to verify expiration dates, as errors in stocking can occur. For instance, in March 2024, a Family Dollar store in Massachusetts was discovered to have numerous expired items on its shelves, some with sell-by dates from 2023. Similarly, in May 2024, Save Mart Supermarkets in California faced a $1.6 million penalty for selling expired goods to customers. While most retailers are diligent about implementing the FIFO (First In, First Out) method, it's wise to double-check the dates on every perishable item you purchase.

That being said, some perishable items may still be safe to consume after their sell-by dates, but it's generally advisable to avoid them if you have other choices, as they will need to be used quickly. For the same reason, you might want to avoid those manager's specials you often see in stores. Although these items may be discounted, they are usually nearing their expiration.

Not only do fresher products offer superior quality, but they can also be stored for longer periods without the risk of deterioration. Additionally, consuming expired perishable foods can pose health risks, as bacteria can develop over time, leading to spoilage and potential foodborne illnesses. This is particularly true for perishables with few or no preservatives, such as poultry, fish, fresh produce, and red meat, which tend to have shorter shelf lives.