How To Store Stinky Cheese To Keep It Fresh And Its Smell Contained

Storing stinky cheese properly is essential to maintain its freshness while containing its strong aroma. Start by wrapping the cheese in wax or parchment paper, which allows it to breathe while keeping moisture in check. Avoid using plastic wrap directly on the cheese, as it can trap moisture and lead to spoilage. After wrapping, place the cheese in an airtight container to keep the smell from permeating your fridge. A dedicated cheese box or a glass container with a tight-fitting lid works well. Storing the container in the vegetable crisper or a designated cheese drawer can help regulate temperature and humidity, both of which are crucial for preserving the cheese's quality. It's important to remember that cheese is best stored in a slightly warmer part of the fridge to prevent it from becoming too hard or losing its flavor. Before serving, allow the cheese to come to room temperature for optimal taste. Regularly check your cheese for any signs of spoilage and rewrap it as necessary to ensure it stays fresh for as long as possible. By following these steps, you can enjoy your stinky cheese without overwhelming your kitchen with its potent aroma.
Advertisement

Why cheese might be funking up your fridge

There’s a scientific explanation for why Limburger and Camembert cheese may smell like a dirty sock to some people. Cheese has a rind that contains microorganisms such as yeast, bacteria, and mold. When these microbes break down milk proteins, they produce gases that our noses can detect, which many find unpleasant, according to the American Chemical Society. Improper storage can suffocate the cheese, killing beneficial microorganisms and trapping the ammonia they generate.

To prevent stinky cheese from spoiling too quickly and becoming even more odorous, store it in cheese paper and keep it in a cool environment. Ensure that your cheese drawer in the refrigerator is clean and sanitized, and keep cheese separate from other foods. It’s important to cover all food items, as harmful bacteria can develop and transfer between them, even in the fridge. You definitely want to avoid the consequences of accidentally consuming mold. Proper storage will help maintain the flavor and safety of your cheese for all your culinary creations.

Recommended

Next up

Advertisement