How to make canned cinnamon roll bites in the air fryer

To prepare cinnamon roll bites in the air fryer, you'll need a can of cinnamon rolls along with a few additional ingredients. Begin by slicing the pre-made dough into equal, bite-sized pieces to ensure even cooking. Then, arrange the pieces in the air fryer lined with parchment paper to keep things tidy. Cook the cinnamon roll bites at 325 degrees Fahrenheit for six minutes, flipping them halfway through. They should turn a lovely golden brown when done. Make sure the bites aren’t overlapping in the air fryer; if you're using an entire can, you may need to cook them in batches. If you choose not to use the whole can, you can freeze the unbaked dough in a plastic bag or airtight container.
Next, you'll want to adjust the icing that comes with the canned cinnamon rolls to achieve a dippable consistency for your sweet bites. Simply add a splash of milk to the icing, or elevate the flavor by mixing in softened cream cheese, butter, and powdered sugar. At this point, feel free to get creative by incorporating caramel or strawberry sauce into the icing. For an extra touch, sprinkle your bites with a blend of granulated sugar and ground cinnamon before enjoying! If you're looking for a unique flavor twist, consider adding maple syrup to the icing and topping the bites with crumbled bacon.
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