You Can Still Dine At One Of JFK's Favorite Restaurants In Boston

Nestled in the heart of Boston, Union Oyster House stands as a testament to the city's rich history and culinary tradition. Established in 1826, it holds the distinction of being America's oldest continuously operating restaurant. This iconic eatery has long been a favorite among locals and visitors alike, but it also boasts a special place in history as one of President John F. Kennedy's preferred dining spots. Known for its charming, rustic interior and historical ambiance, Union Oyster House offers a unique dining experience that transports guests back to a bygone era. The restaurant's menu is a celebration of New England's bountiful seafood offerings, featuring classics such as clam chowder, lobster, and, of course, fresh oysters. Patrons can enjoy their meals in the same booths that JFK himself frequented, adding an extra layer of allure and nostalgia. Beyond its association with JFK, Union Oyster House has hosted numerous other notable figures over the years, further cementing its status as a cherished institution in Boston. Whether you're a history buff, a seafood lover, or simply looking for a unique dining experience, Union Oyster House offers a delightful journey through time and taste right in the heart of Boston.
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John F. Kennedy loved Boston's Union Oyster House

The Union Oyster House features two levels, with the upper floor offering a noticeably cozier atmosphere compared to the livelier first floor. However, there was little reason to venture upstairs if you were dining on the ground level, which often meant that John F. Kennedy was out of view for those below. Nowadays, you can either call ahead to reserve the Kennedy Booth or take your chances and request it when you arrive.

Today, the Union Oyster House has preserved its historic charm and continues to serve the same high-quality seafood dishes that the Kennedy family once relished. The appetizer menu is entirely seafood-focused, with standout options like their fish chowder and New England clam chowder. The entrée section is predominantly seafood as well, featuring classic Boston scrod (a delicious cod fillet topped with breadcrumbs), along with selections of scallops, shrimp, and oysters. For those who prefer non-seafood options, there are choices of meat, chicken, and pork available, allowing everyone to dine like a Kennedy. Additionally, you can enjoy your meal with the knowledge that both Franklin Delano Roosevelt and Bill Clinton were also patrons of this esteemed establishment during their time.

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