The Easiest Way To Transform Trader Joe's Pancake Bread Into An Easy Breakfast

This hack levels up any basic French toast

French toast is typically — and ideally — prepared using hearty, rustic loaves of bread, especially if they are a day or two old, as this helps them withstand the soak in the milk, egg, and cinnamon mixture. Popular variations on classic French toast often include techniques like stuffing the bread with fruit or cream cheese, baking it in the oven instead of frying it on the stovetop, or even using unconventional bases like soft Japanese milk bread — or, in this case, a sweet pancake loaf from Trader Joe's.

To make this version, simply follow the standard French toast preparation method — mix your usual wet ingredients (if you're vegan, consider using a flax egg and plant-based milk) and coat slices of the pancake loaf. Then, place the slices in a hot skillet and cook until they are golden brown and crispy on both sides. The outcome will be a delightful stack of thick, sugar-crusted treats that you'll eagerly anticipate enjoying on a Saturday morning throughout the week.

Naturally, there are countless ways to savor this breakfast-inspired loaf. You can enjoy it plain, drizzle it with syrup, or top it with a fruity compote. Alternatively, as some enthusiasts suggest online, you might warm a slice of the plain loaf in the microwave and serve it with a scoop of ice cream for a delicious fusion of breakfast and dessert that combines the best of both culinary realms.